Santa Barbara FisHouse Drink Menu
Santa Barbara FisHouse
Shellfish Catering

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Santa Barbara Shellfish Company Boathouse at Hendry's Beach

Santa Barbara FisHouse Drink Menu

Specialty Spirits

FisHouse Pop!

Fresh basil is muddled with a slice of orange and combined with Finlandia Grapefruit Vodka and San Pellegrino Pompelmo Italian Soda.

The Anacapa

Belvedere Vodka with home made cracked black pepper simple syrup and a lemon wedge, served on the rocks with blue cheese olives.

The Spicy Marlin

Belvedere Vodka and St. Germain shaken with cucumber sliced Serrano chilies and a dash of lime juice makes this sweet and spicy cocktail a real catch!

Coconut Mojito

A new twist on an old classic! Finlandia Coconut Vodka, muddled mint sprigs, coconut milk and lime juice topped with club soda, garnished with a lime.

Watermelon Cooler

Fresh watermelon smashed with blueberries, mint sprigs and fresh squeezed lemon juice, all over ice with a healthy pour of Broker's London Dry Gin and a splash of lemon lime soda.

More Specialty Spirits

Margerum Manhattan

We pour premium Pendleton whiskey and stir in local winery Margerum's "Amaro", a fortified herbal grape spirit. Strained and served up with a cherry, this local version of a Manhattan is sure to please!

Old Cuban

This refreshing, timeless cocktail is made with Ron Zacapa Aged Rum and Canton Ginger Liqueur shaken with fresh squeezed lemon juice and muddled mint sprigs, strained and served up.

Yazi Mule

Yazi ginger infused vodka and Fever tree premium ginger beer poured over ice and garnished with a lime wheel.

Blood Orange Margarita

Hornitos Reposado tequila, pureed blood orange, a dash of triple sec, and sweet and sour topped with Rose's Lime Juice and a dash of fresh orange juice.

Raspberry Sparkler

Fresh raspberries are finely muddled and strained with Grand Marnier's signature collection raspberry and peach infused orange cognac. We then top it with a healthy pour of champagne, a very light and refreshing treat!

Wines

The FisHouse has an extensive wine list with many local bottles to choose from.

Beers

Draft

Figueroa Mountain Hoppy Poppy IPA
Seasonal Figueroa Mountain
Firestone DBA
Pacifico
Bud Light

Bottle

Coors Light
Red Trolley Ale
805
Becks NA
Budweiser

Hours of Operation
Breakfast: Sun 9:30am-2:30pm
Lunch: Mon-Sun 11:30am-5pm
Dinner: Mon-Sun 5pm-close
Happy Hour: Mon-Thur 4pm-close; Fri 4pm-8pm; Sun All Day

Located on Santa Barbara's pristine waterfront, the Santa Barbara FisHouse offers some of the central coast's finest fresh seafood. Situated on Cabrillo Blvd across from East Beach and Stearns Wharf, the Santa Barbara FisHouse is a perfect destination for ocean-side dining, offering patio seating by an open fire pit.

Local seafood is available seasonally and when marine and weather conditions permit. Seasonal specialties include local Spiny lobster, Dungeness crab, as well as an array of other delicacies. All items from the fryer are cooked in zero trans fat oil. An 18% gratuity is added to parties of 6 or more. Split plate charge $4.00. Subject to change without notice.