Boathouse at Hendry's Beach Lunch Menu
Boathouse at Hendry's Beach
Shellfish Catering

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Santa Barbara Shellfish Company Santa Barbara FisHouse

Boathouse at Hendry's Beach Lunch Menu

Specialty Cocktails

STEP IN THE RIGHT DIRECTION

$9.95
Finlandia Vodka, mint, fresh lemon, lime and orange juices, simple syrup and soda

THE BOATHOUSE MULE

$9.95
Russian Standard vodka, house made ginger syrup, fresh lime juice, Fever Tree ginger beer, Angostura bitters, served in a copper mug

HEMMINGWAY DAQUIRI

$9.95
Luxardo Maraschino Liquer, Flor de Cana Extra Seco, fresh lime & grapefruit juices, Angostura bitters, shaken, strained & served on the rocks

Raw Bar

OYSTERS

MP
daily selection

LOCAL ROCKFISH CEVICHE

$12.95
local rockfish marinated in fresh citrus mixed with cucumber, pico de gallo, and topped with avocado. Served with housemade tortilla chips

CLAMS

each $2.00 | dozen $22.00
littlenecks

LOCAL STONE CRAB CLAWS

3 for $16.95, 6 for $28.95
served with cocktail sauce &1000 island dressing

SHRIMP COCKTAIL

$12.95
served with cocktail sauce & fresh lemon

AHI POKE

$13.95
sushi grade tuna, ponzu, toasted sesame, avocado & scallions, served with your choice of wonton chips or lettuce cups

SEA SCALLOP CRUDO

$16.95
blood orange, beets, shishito peppers, fresh ginger-rice wine vinaigrette

GRAND SEAFOOD PLATTERS

$35 / $60 / $90

Starters

CHOWDER FRIES

$7.95
Old Bay dusted fries topped with our New England chowder & chopped bacon

STEAMED MANILA CLAMS

$13.95
white wine, fresh garlic, thyme, cream & mesquite grilled garlic bread

SESAME SEARED AHI TUNA

$12.95
island style cole slaw, wonton crisps, sesame-ginger soy dressing & wasabi aioli

FRIED CALAMARI

$9.95
Lightly floured and quickly fried, Served with grilled onions, jalapenos and chipotle aioli.

PAN ROASTED CRAB CAKES

$13.95
lump crab cakes served with pommery mustard butter & house made coleslaw

LOBSTER & TRUFFLE MAC & CHEESE

$14.95
cavatappi pasta, tender lobster bits, shaved black truffle, gruyere cheese, cream, leeks, shallots & herbed breadcrumbs

STEAMED BLACK MUSSELS

$13.95
hope ranch mussels, crispy pancetta, cooked in our spicy cioppino broth

Soup and Salad

HOUSE MADE CHOWDERS

cup - $5.95 | bowl – $6.95
New England or chipotle spiced Manhattan

CAESAR SALAD

$9.95
little gems romain, house made dressing, croutons & parmesan cheese
add shrimp- 6.50
add chicken- 4.50
add salmon - 9.50

CLASSIC WEDGE

$8.95
iceberg lettuce, chopped tomatoes, bacon, red onion, chives, served with blue cheese dressing & roquefort cheese crumble

BOATHOUSE LOUIE

$16.95
local greens, bacon, tomatoes, avocado, chopped egg, cucumbers, radish & shrimp, served with 1000 island dressing

GRILLED MAHI MAHI SALAD

$18.95
mesquite grilled mahi mahi served over napa cabbage & bok choy tossed with sesame-ginger & soy dressing, served with pickled ginger, wonton crisps

GRILLED CHICKEN SALAD

$13.95
avocado salsa,black beans, grilled corn, cilantro, tortilla chips, tomatoes, cucumber and queso fresco. Served over mixed greens with tomato basil vinaigrette

Mains

FISH TACOS

$13.95
fresh fish, corn tortillas, red onions, peppers, Spanish style rice & black bean corn salsa

AHI CLUB

$15.95
Seared rare with avocado, grilled pineapple, bacon, red onion, island slaw & greens with wasabi aioli on toasted sourdough. Served with BH fries.

SHRIMP TACOS

$15.95
Six large butterflied shrimp served a bed of cabbage in warm corn tortillas. Topped with a chipotle crema and served with spanish rice mixed with black beans and grilled corn.

KOBE BEEF BURGER

$14.95
American wagyu style beef, cheddar cheese, lettuce,tomato & red onion on brioche bun add thick slice bacon, fried egg or avocado - $1.50 each

GRILLED SKUNA BAY SALMON

$19.95
scallion mashed potatoes, leaf spinach, white wine butter sauce

SEAFOOD PASTA

$18.95
scallops, crab, shrimp, fresh fish, penne pasta with spicy marinara cream sauce & mesquite grilled garlic bread

FISH & CHIPS

$12.95
scallops, crab, shrimp, fresh fish, penne pasta with spicy marinara cream sauce & mesquite grilled garlic bread

TUNA MELT

$12.95
House made tuna salad, melted cheddar, lettuce, tomato, red onion on toasted sourdough. Served with Old Bay fries

CIOPPINO

$22.95
Boathouse specialty, spicy tomato broth, mussels, clams, fresh fish, shrimp, scallops & mesquite grilled garlic bread

6 oz GRILLED SIRLOIN STEAK

$17.95
BH fries, leaf spinach & red wine butter sauce

PULLED PORK GRILLED CHEESE

$15.95
slow roasted pork in bbq sauce, carmelized onions, shishito peppers, smoked gouda and gruyere cheese on sourdough with chipotle aioli. Served with fries
Hours of Operation
Lunch: EveryDay 2-5pm
Dinner: Everyday 5pm-Close
Brunch: Everyday 7:30am-2pm
HH: Sunday-Thursday 3-6pm, No Happy Hour Fri-Sat

Local seafood is available seasonally and when marine and weather conditions permit. Seasonal specialties include local Spiny lobster, Dungeness crab, as well as an array of other delicacies. All items from the fryer are cooked in zero trans fat oil. An 18% gratuity is added to parties of five (5) or more. Split plate charge $2.00. Subject to change without notice.